Cooking
Cooking
RES is focused on getting your commercial kitchen back on line and cooking at its peak performance. Whether you have electric, gas or steam powered equipment, we are more than qualified to perform a proficient diagnosis so that you have the least amount of down time possible. Having accounts with multiple vendors and suppliers ensures the lead time for follow up service is kept to a minimum.
Restaurant Equipment Services - Cooking
- We will trace out wiring and repair/replace when needed
- Quality meters and testing equipment always used
- Only O.E.M. replacement parts when available
- Thorough inspection and testing will be performed
- Regularly scheduled descaling extends the life of your investment
- Replace water filters and scale inhibitors
- Check and adjust gas pressures as needed
- Clean and adjust air shutters, valves & orifices
